The Chef's Station MenuPlease see the Events page for our Special Holiday Menus. Special hours from 4:00 - 7:30pm on Christmas Eve.Appetizer Soup Of The Day 7 Yellow-Fin Tuna Tartare 16 Cucumber Lime Gelee, Micro Citrus Mix Jicama Salad Yuzu Honey Vinaigrette Escargot & Baby Octopus 13 Fresh Herb Garlic Butter, White Wine French Baguette Crostini Steamed Prince Edward Island Mussels 12 Kaffir Lime Leaves, White Wine, Coconut Milk, Fresh Garlic Potato Strings Pan Seared Hudson Valley Foie Gras 17 Caramelized Pear and Apple Pave Gooseberry Reduction Maple Glazed Berkshire Pork Belly 14 Sweet Plantain Puree, Granny Smith Apple, Frisee Lettuce Apple Cider Reduction Oven Roasted Venison Sausage Stuffed Quail 16 Red Quinoa Cake, Lightly Smoked Maitake Mushroom Pinot Noir Reduction Caramelized Vidalia Onion and Goat Cheese Tart 12 Baby Arugula, Pickled Beets 25-Year Aged Balsamic Salad Bartlett Pear, Watercress, Belgian Endive 8 Blue Cheese Roasted Pear Dressing Organic Baby Lettuce 7 Candied Pecans Pomegranate Vinaigrette Roasted Beets 7 Baby Lettuce, Goat Cheese, Candied Walnut Honey Mustard Dressing Entree Seared New Zealand Lamb Loin 32 Yukon Gold Potato Cream, Black Trumpet Mushroom, Baby Zucchini Lamb Reduction Pan Roasted Maple Leaf Duck Breast 32 Beluga Lentils, Wild Mushroom, Baby Spinach Thyme Infused Red Wine Reduction Red Wine Braised Berkshire Pork Shank 27 Homemade Saffron Fettuccini, Grilled Radicchio, Garlic Confit Ancho Chile Sauce Heartland Meats Boneless Beef Short Ribs 29 Caramelized Baby Root Vegetables Bordelaise Sauce Meatloaf with Roasted Beef Bordelaise 18 Onion Confit Mashed Potatoes, Crispy Onions Pan Seared Sea Scallops 35 Peruvian Purple Potatoes, Crispy Salsify Sicilian Pistachio Brown Butter Sauce Crispy Skin Wild Striped Bass 34 Rock Shrimp, Brussels Sprout Leaves, Fresh Fava Beans Saffron Lobster Sauce Grilled Sturgeon Filet 29 Baby Artichoke, Baby Carrot, Pearl Onion Fricassee Tarragon Meyer Lemon Sauce Vegetarian Special, Ask Your Server Sides Mashed Potatoes 6 Sauteed Baby Spinach 7 Crispy Spinach 9 Brussels Sprouts 7 There will be a $2 charge for substitutions. Please only use cell phones in the bar area. This menu is subject to change. |
